<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">福樓以府城老菜與古早味台菜熱炒出名，原始是一家路邊的燒烤攤，更早之前以海鮮燒烤起家，後面做出口碑以後才搬移到現在永華路的位置，菜色多元口味道地深受台南人的喜愛，不管想吃中華料理或燒烤海鮮通通都能吃的到，更在2011年榮獲米其林綠色指南裡推薦的特色餐廳，米其林的綠色指南台灣篇裡推薦了很多極具代表性的在地美食與景點，在當時福樓就是入選其中的餐廳之一，福樓在台南地區也有相當高的人氣與知名度。</span></span></p>

<p>&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">餐廳內部的裝潢特別雖是以道地台菜文明，裝潢卻不是運用傳統中式的圓桌作為主場景，反倒是用日式的桌椅跟裝潢為主下去佈置，牆上掛著滿滿名人到店用餐的照片，對名人照片有興趣的朋友也能到網上查看，菜單的編排設計更是精美國際化，中文字菜名的下方還有英文和日文的對照，連菜單的小細節都有設想周到，不愧是米其林推薦的餐廳，現在福樓因應現代人的需求推出新鮮的冷凍即食包，供給各縣市想一嚐福樓料理卻無法前來的客人，也能大啖福樓料理的好味道，下方會介紹幾道人氣菜色供給大家參考。</span></span></p>

<p><br />
<img alt="台南旅行必吃的好味道。土魠魚海鮮粥" src="/upload/images/%E5%B7%B2%E7%99%BC_%E5%8F%B0%E5%8D%97%E6%97%85%E8%A1%8C%E5%BF%85%E5%90%83%E7%9A%84%E5%A5%BD%E5%91%B3%E9%81%93%E3%80%82%E5%9C%9F%E9%AD%A0%E9%AD%9A%E6%B5%B7%E9%AE%AE%E7%B2%A5.jpg" /><br />
&nbsp;</p>

<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-size:16px;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【台南旅行必吃的好味道。土魠魚海鮮粥】</span></span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">旅行到到台南很多人都是衝著土魠魚粥來的，很多平時不愛吃飯湯的人到台南也很愛土魠魚粥的口感，在台中市土魠魚羹也有很名，相較中部台南的土魠魚更有其口味獨特之處，很多人從台中或台北來到台南來就是想要吃上一碗土魠魚羹</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">土魠魚粥的湯鮮香甘醇，鮮甜清爽不油膩，土魠魚海鮮粥是偏飯湯的口感，米飯飽滿粒粒分明，濃郁的鮮香帶著顆粒感，還能吃到好吃的土魠魚跟海鮮配料，很多朋友到訪福樓都是衝著土魠魚海鮮粥裡，滿滿的土魠魚肉與海鮮粥而來，每一口都吃的到海鮮甘美的好滋味，現主時福樓還推出土魠魚海鮮粥的料理包，讓台南的美味直接直送到你家。</span></span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><img alt="台灣川菜館裡的必點菜。五更肥腸" src="/upload/images/%E5%B7%B2%E7%99%BC_%E5%8F%B0%E7%81%A3%E5%B7%9D%E8%8F%9C%E9%A4%A8%E8%A3%A1%E7%9A%84%E5%BF%85%E9%BB%9E%E8%8F%9C%E3%80%82%E4%BA%94%E6%9B%B4%E8%82%A5%E8%85%B8.jpg" /></p>

<p>&nbsp;</p>

<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-size:16px;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【台灣川菜館裡的必點菜。五更肥腸】</span></span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">五更肥腸在台灣的川菜館是很常見的，在台北地區的餐廳五更肥腸也是很多人必點的菜色之一，被不少人當成一道川菜，但這道菜在四川是找不到的，有一種說法是此菜為台灣人發明的一種川菜，在早期的年代為了滿足高官的味蕾，用小火慢熬豬大腸和鴨血，光是烹煮就需要煮上五更天，所以才被取名五更肥腸</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">有的人嫌菜名不好聽改稱他為五更腸旺，使用豬大腸、鴨血或者豆腐做為主料加入辛香料下去燉煮成的料理，肥嫩的豬腸滑溜的豬血順口香氣口感齊聚，吃完讓人有種通體暢快的感覺</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">川菜館的必點菜現在還能直接宅配到你家，在家簡單煮也能吃到餐廳大廚煮的美味料理。</span></span></p>

<p><img alt="嚴選台灣豬肉製成。手工自製香腸" src="/upload/images/%E5%B7%B2%E7%99%BC_%E5%9A%B4%E9%81%B8%E5%8F%B0%E7%81%A3%E8%B1%AC%E8%82%89%E8%A3%BD%E6%88%90%E3%80%82%E6%89%8B%E5%B7%A5%E8%87%AA%E8%A3%BD%E9%A6%99%E8%85%B8.jpg" /></p>

<p>&nbsp;</p>

<p>&nbsp;</p>

<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【嚴選台灣豬肉製成。手工自製香腸】</span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">在中西方的文化裡最能夠引起大家共鳴的就是香腸，尤其是台中跟彰化地區的朋友對香腸的美味肯定在熟悉不過</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">福樓的香腸使用豬肉裡肥瘦肉的黃金比例製作而成，將豬肉醃製過後裝入腸衣裡面，不同的醃製材料組合做出來的內餡，灌出來的香腸口感與味道都不同，福樓的自製香腸口感厚實有嚼勁，肉汁飽滿甜鹹交織的好味道，配上大蒜一起吃是很標準道地的台灣味</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">福樓的自製香腸大人小孩吃過都說讚，現在有推出冷凍包讓你可以直接吃到台式香腸的好味道。</span></span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><img alt="麻油雞米糕" src="/upload/images/%E5%B7%B2%E7%99%BC_%E9%BA%BB%E6%B2%B9%E9%9B%9E%E7%B1%B3%E7%B3%95.jpg" /></p>

<p>&nbsp;</p>

<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-size:16px;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【麻油雞米糕】</span></span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">在中南部可能大家吃桌菜都會吃到移到較紅蟳米糕的菜，走到台南市必吃的美食卻跟台中台北不同，連台南人都推薦的一道好料理麻油雞米糕</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">台南米糕的名氣與美味吸引了不少的旅人前來品嘗，粒粒分明的米糕以麻油雞搭配米飯，將食材炒香蒸煮味道合在一起，軟嫩的雞肉配上Q彈的糯米糕，飯裡飄著陣陣的麻油香，口感豐富色香味俱全，馥郁的麻油與薑片在米糕裡那香氣真的會讓人欲罷不能</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">現在福樓連麻油雞米糕也推出了冷凍包裝，讓各縣市的人都能吃到麻油雞米糕的美味。</span></span></p>

<p>&nbsp;</p>

<p><img alt="古早味的經典。古早味米糕" src="/upload/images/%E5%B7%B2%E7%99%BC_%E5%8F%A4%E6%97%A9%E5%91%B3%E7%9A%84%E7%B6%93%E5%85%B8%E3%80%82%E5%8F%A4%E6%97%A9%E5%91%B3%E7%B1%B3%E7%B3%95.jpg" /></p>

<p><br />
&nbsp;</p>

<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-size:16px;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【古早味的經典。古早味米糕】</span></span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">如果你是台灣小吃的愛好者，古早味米糕一定是你不能錯過的那一味，米糕內部米飯香氣四溢入口即化，食材的香氣與米飯完美結合，口感上堆疊的層次，每一口都是層層堆疊的滿足</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">在台中市的清水新竹的城隍廟米糕也是一道必吃的美食，米飯經過蒸煮後粒粒分明紮實彈牙，飯吃到嘴裡會越嚼越香，會讓人想要一再的回味，獨特的口味深受外國旅客的喜歡，當成正餐食用或下午點心使用都是很棒的選擇</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">現代人注重飲食的健康均衡，但卻因忙碌的生活步調無法慢慢品味美食，為了解決這個問題，福樓推出了冷凍食品包，讓想吃到台南餐廳在地美食的人，隨時都能輕鬆嚐到台南小吃，台南人推薦的餐廳就算是此次推出冷凍包，也不減其美味吃過的人都說讚。</span></span></p>

<p>&nbsp;</p>

<p><img alt="台南在地人也推薦的餐廳桌菜。砂鍋魚頭" src="/upload/images/%E5%B7%B2%E7%99%BC_%E5%8F%B0%E5%8D%97%E5%9C%A8%E5%9C%B0%E4%BA%BA%E4%B9%9F%E6%8E%A8%E8%96%A6%E7%9A%84%E9%A4%90%E5%BB%B3%E6%A1%8C%E8%8F%9C%E3%80%82%E7%A0%82%E9%8D%8B%E9%AD%9A%E9%A0%AD.jpg" /><br />
&nbsp;</p>

<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-size:16px;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【台南在地人也推薦的餐廳桌菜。砂鍋魚頭】</span></span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">用高湯加入大白菜扁魚與一些佐料，並放入特別調製的沙茶醬，福樓以海鮮料理出了名，砂鍋魚頭這道菜，也是很多商務客人來店吃桌必點的一道料理，魚肉鮮甜細嫩對醬料的詮釋更是淋漓盡致，湯底鮮香味美鹹香裡帶了點甜味，是個連台北人都很喜歡的料理</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">砂鍋魚頭在嘉義市更是無人不知無人不曉，熱愛重口味的好友一定不能錯過，台南人都推薦的餐廳福樓，在海鮮的料理口碑上遠近馳名</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">現在想吃到福樓的砂鍋魚頭不用前去台南，只要下單訂購砂鍋魚頭冷凍包就可直接送到你的手上。</span></span></p>

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<p><img alt="宴席辦桌不能缺少的好味道。魷魚螺肉蒜" src="/upload/images/%E5%B7%B2%E7%99%BC_%E3%80%90%E5%AE%B4%E5%B8%AD%E8%BE%A6%E6%A1%8C%E4%B8%8D%E8%83%BD%E7%BC%BA%E5%B0%91%E7%9A%84%E5%A5%BD%E5%91%B3%E9%81%93%E3%80%82%E9%AD%B7%E9%AD%9A%E8%9E%BA%E8%82%89%E8%92%9C%E3%80%91.jpg" /></p>

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<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-size:16px;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【宴席辦桌不能缺少的好味道。魷魚螺肉蒜】</span></span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">在早期的年代很多的酒家菜隨著時代的變遷沒落，在市面上也不容易吃到，但有一道魷魚螺肉蒜仍然留存在台菜的餐廳裡面，這道菜需要經過小火持續烹煮，菜名上就可以知道此菜的主角是魷魚螺肉與蒜</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

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<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">這道湯品從宴客菜變成酒家裡的一道火鍋料理，在早期家家戶戶採買的乾貨平時放著不吃，等到了節日的時候才會拿出來煮，魷魚螺肉蒜乾魷魚是一定要有的要角，加入肉與香菇片等乾貨全部煮成一鍋上菜，在餐桌上也是深受很多朋友的喜愛</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

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<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">福樓為了讓大家身在各地都能吃到台南在地美食推出冷凍包，在家想要食用直接將冷凍包解凍加熱，就可以直接食用，福樓魷魚螺肉蒜的冷凍包可是銷售人氣排名前三，喜愛古早味的老朋友一定要下單吃看看你一定會愛上。</span></span></p>

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<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><img alt="台南餐廳特有美食推薦。西瓜綿虱目魚肚魚丸湯" src="/upload/images/%E5%B7%B2%E7%99%BC_%E3%80%90%E5%8F%B0%E5%8D%97%E9%A4%90%E5%BB%B3%E7%89%B9%E6%9C%89%E7%BE%8E%E9%A3%9F%E6%8E%A8%E8%96%A6%E3%80%82%E8%A5%BF%E7%93%9C%E7%B6%BF%E8%99%B1%E7%9B%AE%E9%AD%9A%E8%82%9A%E9%AD%9A%E4%B8%B8%E6%B9%AF%E3%80%91.jpg" /></p>

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<h2 dir="ltr" style="line-height: 1.38; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-size:16px;"><span style="color:#FFA500;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-family: Arial, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">【台南餐廳特有美食推薦。西瓜綿虱目魚肚魚丸湯】</span></span></span></span></h2>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span id="docs-internal-guid-3c620c57-7fff-4b24-6ff4-86359411b8e2"><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">這道菜是的南部才有的特色料理，使用西瓜的幼瓜下去醃製西瓜綿，天氣炎熱喝西瓜綿煮的湯口味酸酸的相當開胃，西瓜綿切成薄片水洗去除掉多餘的鹽分，用手將水洗後的西瓜綿裡的水分擠出，加入虱目魚肚的魚塊和蔥薑加進湯裡，煮滾後用小火煮幾分鐘將西瓜綿的酸味煮出來，後再把虱目魚肚加進入煮，魚肉煮熟了就把火關掉避免魚肉柴掉</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">這道湯的精隨在西瓜綿的口味醃製手法不同，煮出來湯的口感也會有落差，身為台南在地人推薦的餐廳，西瓜綿虱目魚也是很多遠道而來的人，進到店裡必點的湯品之一</span></span><span style="font-family: Arial, sans-serif; font-size: 14.6667px; white-space-collapse: preserve;">。</span></p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>

<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;"><span><span style="font-size: 11pt; font-family: Arial, sans-serif; background-color: transparent; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-alternates: normal; vertical-align: baseline; white-space-collapse: preserve;">現在也有解凍即食的冷凍包與醃製好的西瓜綿，可以讓每個喜愛南部美食的你能夠直接下單，嘴饞想吃美食不用再因為距離太遠吃不到感到失落。</span></span></p>

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<div style="box-sizing: border-box; margin: 0px; padding: 0px; border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-variant-alternates: inherit; font-stretch: inherit; font-size: 16px; line-height: inherit; font-family: &quot;Noto Serif TC&quot;, serif; font-optical-sizing: inherit; font-kerning: inherit; font-feature-settings: inherit; font-variation-settings: inherit; vertical-align: baseline; color: rgb(34, 34, 34);"><span style="box-sizing: border-box; margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: inherit; line-height: inherit; font-family: 新細明體; font-optical-sizing: inherit; font-kerning: inherit; font-feature-settings: inherit; font-variation-settings: inherit; vertical-align: baseline;">----</span></div>

<div style="box-sizing: border-box; margin: 0px; padding: 0px; border: 0px; font-variant-numeric: inherit; font-variant-east-asian: inherit; font-variant-alternates: inherit; font-stretch: inherit; font-size: 16px; line-height: inherit; font-family: &quot;Noto Serif TC&quot;, serif; font-optical-sizing: inherit; font-kerning: inherit; font-feature-settings: inherit; font-variation-settings: inherit; vertical-align: baseline; color: rgb(34, 34, 34);"><span style="box-sizing: border-box; margin: 0px; padding: 0px; border: 0px; font-style: inherit; font-variant: inherit; font-weight: inherit; font-stretch: inherit; font-size: inherit; line-height: inherit; font-family: 新細明體; font-optical-sizing: inherit; font-kerning: inherit; font-feature-settings: inherit; font-variation-settings: inherit; vertical-align: baseline;"><span style="box-sizing: border-box; margin: 0px; padding: 0px; border: 0px; font: inherit; vertical-align: baseline; background-color: rgb(255, 165, 0);">查看更多：</span></span></div>

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<p><span style="font-size:16px;"><a href="https://www.fulou.wagikgdemo.com.tw/index.php?action=delicious_notes_detail&amp;id=18"><span style="color:#0000FF;"><span style="font-family:新細明體,serif;">宴請的桌菜其由來為何</span></span></a></span></p>

<p><span style="font-size:16px;"><a href="https://www.fulou.wagikgdemo.com.tw/index.php?action=delicious_notes_detail&amp;id=15"><span style="color:#0000FF;"><span style="font-family:新細明體,serif;">米其林推薦台菜餐廳</span>~<span style="font-family:新細明體,serif;">福樓</span></span></a></span></p>
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<p dir="ltr" style="line-height:1.38;margin-top:0pt;margin-bottom:0pt;">&nbsp;</p>
